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中国科学院地球化学研究所机构知识库
Knowledge Management System Of Institute of Geochemistry,CAS
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环境地球化学国家重点... [1]
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万固存 [1]
余德顺 [1]
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2009 [1]
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中国调味品 [1]
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Indexed By:其他
Source Publication:中国调味品
Creator:余德顺
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Creator:刘毅
Creator:田弋夫
Date Issued:2009
Document Type:期刊论文
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超临界CO2萃取九叶青花椒和大红袍花椒挥发油的化学成分分析及香气比较
期刊论文
中国调味品, 2009, 期号: 3, 页码: 102-105
Authors:
莫彬彬
;
万固存
;
刘毅
;
余德顺
;
杨军
;
田弋夫
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Submit date:2010/09/20
超临界co2
花椒
挥发油
化学成分
气相色谱-质谱联用仪