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Date Issued：2014    Language：英语

Selected(0)Clear Items/Page: 5101520253035404550556065707580859095100   Sort: SelectIssue Date AscendingIssue Date DescendingWOS Cited Times AscendingWOS Cited Times DescendingTitle AscendingTitle DescendingSubmit date AscendingSubmit date DescendingJournal Impact Factor AscendingJournal Impact Factor DescendingAuthor AscendingAuthor Descending
	Quantification of Se-Methylselenocysteine and Its γ-Glutamyl Derivative from Naturally Se-Enriched Green Bean(Phaseolus vulgaris vulgaris)After HPLC-ESI-TOF-MS and Orbitrap MS(n)-Based Identification 期刊论文 Food Analytical Methods, 2014, 卷号: 7, 期号: 5, 页码: 1147-1157 Authors:  Shuxun Shao;  Xiubo Mi;  Ouerdane, Laurent;  Lobinski, Ryszard;  Francisco Garcia-Reyes, Juan;  Molina-Diaz, Antonio;  Vass, Andrea;  Dernovics,Mihaly Adobe PDF(523Kb)  |  Favorite  |  View/Download：196/3  |  Submit date：2016/01/08 Selenium  Speciation  Orbitrap  Phaseolus  Γ-glutamyl-se-methylselenocysteine
	Quantification of Se-Methylselenocysteine and Its γ-Glutamyl Derivative from Naturally Se-Enriched Green Bean (Phaseolus vulgaris vulgaris) After HPLC-ESI-TOF-MS and Orbitrap MSn-Based Identification 期刊论文 Food Analytical Methods, 2014, 卷号: 7, 期号: 5, 页码: 1147-1157 Authors:  Shuxun Shao;  Xiubo Mi;  Laurent Ouerdane;  Ryszard Lobinski;  Juan Francisco García-Reyes;  Antonio Molina-Díaz;  Andrea Vass;  Mihály Dernovics Adobe PDF(523Kb)  |  Favorite  |  View/Download：181/0  |  Submit date：2021/01/14 Selenium  speciation  orbitrap  phaseolus  γ-glutamyl-se-methylselenocysteine