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Indexed By：SCI    Source Publication：Journal of Agricultural and Food Chemistry8    Language：英语    Document Type：期刊论文    Community：环境地球化学国家重点实验室    First author affiliation    The first author    Corresponding Author

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Parent and halogenated polycyclic aromatic hydrocarbons in seafood from South China and implications for human exposure 期刊论文 Journal of Agricultural and Food Chemistry8, 2013, 卷号: 61, 期号: 8, 页码: 2013-2018 Authors:  Hong-Gang;Jian-Yang Guo Adobe PDF(1001Kb)  |  Favorite  |  View/Download：100/0  |  Submit date：2020/12/22 Polycyclic Aromatic Hydrocarbons  Halogenated Polycyclic Aromatic Hydrocarbons  seafood  health Risk Assessment  toxic Equivalency Quotient