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Optimization of nutritional constituents for carbonic anhydrase production by Bacillus mucilaginosus K02 期刊论文
African Journal of Biotechnology》 , ,, 2011, 卷号: 10, 期号: 42, 页码: 8403-8413
Authors:  GYIG-IR管理员
Adobe PDF(155Kb)  |  Favorite  |  View/Download:150/8  |  Submit date:2017/12/27
Bacillus Mucilaginosus  Carbonic Anhydrase  Specific Production Rate  Kinetic Analysis  Orthogonal